I’m not a great cook, although I do have a few staples that I’ve got down to a fine art, including my spaghetti bolognese, Japanese Katsu curry, and my Dad’s “famous winter stew”. However, after getting my first real kitchen gadget I’ve discovered the amazing world of Instant Pot recipes. The Instant Pot is a fancy pressure cooker with settings for meat, stew, poultry, rice, porridge, and even yogurt. While I’m going give making my own yogurt a  ...