Until a few years ago, I really had no idea about organic food. I grew up in England, where there are much more strict rules on GMOs in farming so it had never been a big deal. After coming to Canada, I’ve been taught a great deal about what goes in (and on) the crops making up the food here in N. America.  Skipping the school lesson, (The EWG has lots of info if you’re interested) I wanted to make sure my daughter is getting the good stuff. Price is obviously a key factor  ...